The Automatic mould, model 2000 is designed for the baking of host sheets. It is available in two designs: Model 2000/single with a pair of baking plates and Model 2000/TS double with two pairs of baking plates.
It bakes an egg-shaped host sheet measuring 53x25 cm.
The operator’s safety is guaranteed by infrared safety barriers mounted on the front side of the baking plates and by additional safety devices.
The automatic mould model includes a container where ingredients (water and flour) are poured. These are mixed automatically after pressing the key. During the process cycle, the ba-king plates are opened, the mix is poured and the hot plates are clo-sed from the control keyboard. The "Excess dough cutting" key automatically activates and deburrs the host sheet from any unbaked excess dough and the "Open" key opens up the hot plates when baking is over.
The baking of host sheets is controlled by a digital thermostat which
continually measures the temperature of the hot plates. The opening and closing
of the hot plates and the cleaning of the host sheet from unbaked excess dough
are controlled from a keyboard with the "Excess dough cutting" key
and the "Open" key, which opens the hot plates when baking is over.
A host sheet is baked in slightly more than one minute. Thanks to the automatic mixer and automatic batcher, which pours the mix on the baking plates, approx. 40/50* host sheets are produced in one working hour
* THE PRODUCTION QUANTITY DEPENDS ON VARIOUS FACTORS. THE DATA SHOWN ARE MERELY INDICATIVE AND ARE REFERRED TO LABORATORY TESTS CARRIED OUT IN OPTIMAL CONDITIONS.